Fudge Brownies

• 1 C (2 sticks) butter softened & divided
• 4 squares (1 oz each) unsweatened chocolate
• 2 C sugar
• 1 tsp vanilla
• 3 eggs
• 1 C all-purpose flour
• 1/2 tsp salt
• 1 C chopped walnuts or pecans

-melt 1/2 butter & choc in small sauce pan on low hear. Set aside to cool.

-place remaining butter, sugar & vanilla in mixer. Beat. add one egg at a time beating 15 seconds after each egg. Add cool chocolate to mixture. mix about 30 seconds.

-pour into greased & floured 13X9X2 baking pan. Bake at 350 for 45 minutes. Cool in pan.