Tuesday, October 12, 2010

Easy Chicken Enchiladas

Recipe from Brittany G.

1 box frozen chicken taquitos
garlic powder - to taste
onion powder - to taste
1 can cream of chicken
1 can green chili enchilada sauce
1 can chopped green chilies
4-6 oz. sour cream

Directions:Grease 9x13 casserole and put taquitos in a single layer along bottom. Combine everything else and pour over the taquitos. Top with grated cheese. Cover with foil and bake in 350 degree oven for 30 minutes.
Uncover and bake another 15 minutes.


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