Tuesday, October 19, 2010

Kellogs Cocoa Krispies Footballs

  • 3 tbls butter
  • 1 pkg (10oz, about 40) regular marshmellows
  • 1/2 C peanut butter
  • 6 C cocoa crispies cereal
  • canned frosting or decorating gel
~In large saucepan melt butter over low heat. Add marshmellows & stir until completley melted. Remove from heat. Stir in peanut butter until melted.
~Add crispys cereal. Stir til well blended. Cool slightly.
~Using buttered hands shape mixture into 16, 3 in. footballs. Decorate with frosting. Best if served same day.

1 comment: