Beef Tips & Gravy

• Beef tips
• 1 pkg brown gravy
• 1 onion ( I didn't use a whole onion b/c I don't like them) chopped small
• 1 garlic (just used part of it) chopped small
• egg noodles (I used about 8 oz, you can use more) (or you can use rice)
• 3 tbls olive oil

1. cook meat in a 4 in skillet in olive oil. Mix in onions & garlic.
2. add 4 cups of water & let it set on medium for about 1 hour or 1 1/2 hour (you want the meat soft)
3. boil noodles seperate until cooked.
4. Serve beef tips over noodles or rice.